At a glance

  Hotel Ski Lodge

Nestled in the heart of the French Alps, Village Montana's Hotel Ski Lodge in Val d'Isere offers a charming blend of rustic alpine charm and modern comforts. Hotel Ski Lodge boasts a range of cosy and elegantly furnished rooms, each designed to offer a warm and inviting retreat after a tiring day on the slopes. All the rooms feature modern amenities such as free Wi-Fi, flat-screen TVs, and en-suite bathrooms, you can pay slightly more for a balcony (many of which have great views).

Located just a short walk (or you can jump on the free shuttle bus) from the main ski lifts and the vibrant village center, Hotel Ski Lodge offers the perfect blend of convenience and tranquility. Guests can easily explore the local shops, cafes, and aprés ski and nightlife, while also enjoying the serene beauty of the alpine surroundings.

Facilities at Hotel Ski Lodge to enhance the guests experience include - a bar with a lounge area with seating and a roaring fireplace, a wellness centre with a sauna and hammam, ski lockers with boot dryers, a luggage storage room, covered parking, amongst many others.

A highlight of the hotel is the lovely restaurant, guests can choose to stay bed and breakfast or half board (breakfasts and dinners). In our opinion here at Get me to the Alps, Hotel Ski Lodge is one of the best and certainly the best value catered accommodation in all of Val d'Isere. You can read more about these catering options below.

Whether you are seeking an action packed winter getaway or a relaxing mountain retreat, Hotel Ski Lodge provides an exceptional base to create an unforgettable alpine experience with your loved ones.

Hotel Ski Lodge Catering/Board

Hotel Ski Lodge is available on a bed and breakfast or a half board basis. Half board must be taken during the school holiday periods: 21st December to 3rd January and 15th February to 28th February.

Breakfasts (served 7am to 10am) - The breakfasts are served as a buffet which includes the following - Viennese pastries, buns, cakes, plain yoghurt and fruits, white cheese, jams, Nutella, barn syrup, cereals, pancakes or crepes, black pudding or grilled tomatoes or mushrooms or spinach, sauteed potatoes or roasty, breads (2 or 3 sorts), eggs : scrambled or fried, charcuteries : grilled bacon, mini sausage, ham, dry ham, cheeses, fruit salad, juice (orange, apple), coffee, teas, chocolate, milk (soya, cow).

Half Board (breakfast and dinners, dinners are served 7pm to 10pm) - Along with the buffet breakfast, half board guests will have 4 course dinners included (with started, main course, cheese and dessert).

Example menu (subject to change): a plate of cheeses and a dessert complete the menu below.

Saturday: Starter - smooth vegetable soup or carrot in tataki and speck ham.
Main - salmon with mousseline sauce and roasted vegetable tatin or lamb parmentier.

Sunday: Starter - pea soup or Royans ravioli and basil cream, honey roasted tomato sauce.
Main - lean grilled chorizo crumble and candied carrot puree or Veal quarter with demi-glace sauce, creamy peas and roasted vegetables.

Monday: Starter - shepherd's pie soup or savoyard salad.
Main - sea bass with hollandaise sauce, risotto and braised fennel or supreme of chicken with mushrooms and breaded polenta.

Tuesday: Starter - pumpkin soup or smoked salmon cannelloni, lemon cream and blinis.
Main - cod with white butter, roasted apples and squid ink tuile or beef cheek with red wine reduction, sweet potato and tonka puree, braised spring onion.

Wednesday : Savoyard evening - fondue or raclette or pierrade or tartiflette.
Fondue or raclette accompaniment: green salad, jacket potato, charcuterie.
Pierrade side dish of tartiflette: green salad, vegetables or fries, 3 sauces.

Thursday: Starter - parsnip soup or Perfect egg, espuma and bacon, apple straw.
Main - sea bream in virgin sauce,butternut in textur or pork tenderloin with honey sauce, green beans and crozets.

Friday: Starter - Crecy soup (carrot) or scallops, creamy parsnips and hazelnuts.
Main - monkfish and its Nantes butter, crunchy mini vegetables and rice or piece of beef with strong jus, gratin dauphinois and glazed asparagus.

Bar - Guests can also enjoy the roaring fireplace in the bar and lounge area.

Happy Hour is from 6pm to 7pm and aperitif boards (charcuterie & cheese / saucisson) are available. Drinks and bar food are not included in the prices.

Room Types

There are 4 room types at Hotel Ski Lodge, a double room with or without a balcony and a triple room with or without a balcony. All the rooms are elegantly furnished and have a private bathroom.

 Ski Passes & Hire

At Get me to the Alps, we are able to provide ski passes, ski hire and ski lessons at discounted rates that can be included in your holiday package. We can organise everything for you, taking away the stress from yourselves, whilst keeping the price as low as possible.

Why Val d’Isere

Val d’Isere is simply regarded as one of the very best ski resorts in the world! There are so many reasons to ski in Val d’Isere - as well as being one of the most exclusive ski resorts in the Alps with great accommodation and facilities, it is also one of the most snow-sure with a vast and varied ski area.

In the fantastic Val d'Isere-Tignes ski area (formerly the Espace Killy) which has 300km of pistes, 60% of pistes are above 2200 metres meaning that there is fantastic snow conditions across the full ski season. There are plenty of ski runs for all levels of skiers, the off-piste is tremendous and the lift system is excellent.

There is a fantastic array of bars, lovely restaurants and great aprés ski - ranging from cosy and intimate bars right across to nightclubs open until dawn. You can't go wrong with the aprés ski at Coco Ricos and La Folie Douce, they are the perfect places to create memories that last a lifetime. The resort caters for those wanting a quiet night and those wanting a wild night in equal measure. There is also plenty to do across the resort for non-skiers.

Val d’Isere Deals



At Get me to the Alps, we are specialists in French ski deals, negotiating and securing great deals for everything from transfers and accommodation, to ski hire and ski passes at the very best rates. You can book your Val d’Isere deal online, or get in touch with us via email (info@getmetothealps.com) or phone (0161 402 3650) to create a holiday around your exact requirements.

Room descriptions

Location

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